We made two different recipes, one of French Crepes and one of Icelandic Pancakes (Kirstin's ol' standby).
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Sundry ingredients involved:
eggs and butter and sugar mixed.
eggs and butter and sugar mixed.
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Flour sifted.
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Finished batter, with no lumps (a more difficult task than you might expect)
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And we thought we made way too much batter. Not so, we were all hungry.
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Sparkling wine and orange juice. Thanks for the recommendation, liquor store man, it was tasty!
I think we shall have to make this a yearly tradition! And now that it's Ash Wednesday and Lent has began, anyone considering giving something up? I'm thinking it might be a good way to continually think of Easter and the God's ultimate sacrifice. Thoughts?
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